Recipe box

Welcome to King County’s Food. Too Good to Waste recipe box – full of recipes that can help you save time, waste less and stretch your grocery budget.

• Family recipes with tips to waste less
  • Pozole Download PDF 60 K
  • Chinese Dumplings Download PDF 60 K
• Chef John Howie's recipes
  • Bread Pudding Download PDF 80 K
  • Broccoli Stem and Cauliflower Leaf SaladDownload PDF 70 K
  • Fried Rice with Breakfast Meats, Egg and VegetablesDownload PDF 70 K
  • “Ugly” Organic Vegetable Barley Soup with HerbsDownload PDF 70 K
• PCC Natural Markets’ recipes
  • Tofu Spread with Capers external link
  • Smoothies (variety) external link
  • Seasonal Frittata external link
  • Chicken Tortilla Soup external link (featured in "Love your leftovers" video)
• Reinvent Your Leftovers
  • SuperCook external link online database. Enter ingredients you have on-hand and find recipes to match.
  • EatingWell’s 20 Recipes for Leftovers external link
  • AllRecipe’s Everyday Leftovers external link
  • PCC Natural Markets' recipes:
    • No Cook Pasta Sauces external link
    • Leftover Deli-Roasted Chicken Soup external link
    • Five Ways with Leftover Ham external link
• Cook Once, Eat Twice
  • Summer Corn Sauté with Tomatillos and PeppersDownload PDF 100 K
  • Leftover Turkey, Black Bean, Pumpkin Seed and Cheese QuesadillasDownload PDF 75 K
  • Thick-cut French Toast with Maple-Ginger Pink GrapefruitDownload PDF 75 K
  • Mixed Berry and Beet SmoothieDownload PDF 75 K
  • One Chicken, Four Meals external link
  • Public Health Seattle & King County tips and recipes external link for cooking once, eating twice
  • Health Magazine’s Cook Once, Eat Twice Meals external link
  • Real Simple Magazine’s 6 Make Once, Eat Twice Meals external link
  • theKitchn’s 15 Dinner Recipes to Double and Freeze external link
  • Food Hero’s Ideas for Soups, Stews and Chilis external link

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